At Tiny Earth Impact, we believe that great coffee starts with careful sourcing and thoughtful roasting. We’re passionate about highlighting the unique flavors and characteristics of each bean, crafting small-batch, artisan roasts that bring you a cup that’s rich, complex, and full of personality. Whether you're a dedicated espresso enthusiast or a lover of full-bodied drip brews, we offer something for every palate.
As an agricultural product, coffee is subject to seasonality, and this means that keeping any specific single-origin coffee in stock year-round is nearly impossible without compromising freshness. Crop cycles can vary from year to year, influenced by factors beyond our control, and some coffees we purchase may never be available again. Even if we source subsequent lots from the same farm or cooperative, flavor profiles can shift due to changes in the harvest. This seasonality is part of what makes each coffee so special, and it’s why we embrace the opportunity to offer you the freshest, most distinctive coffees available—while they last.
Explore our collection, and discover your new favorite brew today.
Soylent Brew
Medium-Dark Roast | Whole Bean Coffee (8oz) Roasted in Lake Arrowhead, CA
In a world where everything is manufactured, nothing tastes quite as real as Soylent Brew—an Altiplano blend that gives you something worth savoring. Inspired by the chilling future of Soylent Green, where society’s survival depends on the mysterious and often unsettling, Soylent Brew offers a bittersweet, complex cup that’s anything but ordinary.
This medium-dark roast delivers a velvety mouthfeel, whether you’re pulling a shot of espresso or savoring a full pour-over. The creamy, rich flavor is perfect for those who seek depth in every sip, and for espresso lovers who refuse to settle for the mundane. Soylent Brew is the antidote to a world that’s forgotten what true flavor tastes like—a real cup for those who demand something more.
In a future where the line between what’s real and what’s manufactured becomes harder to discern, Soylent Brew is a bold reminder of what genuine, satisfying flavor can be. Taste the difference. Drink with purpose.
On the nose, you’re immediately greeted by the deep aroma of cocoa powder, dark chocolate, and molasses, with hints of dried fruit. The dry fragrance is reminiscent of velvety cocoa truffles, while the wet aroma is intoxicating—dark chocolate mingled with a touch of honeyed sweetness. Brewed espresso reveals layers of dark, syrupy chocolate flavors that evoke the richness of dark chocolate sundaes, with a delightful citrus twist that’s like a touch of lemon zest on the finish.
But don’t be fooled by the chocolate-forward profile; there’s complexity in the cup. Expect a subtle, tangy fruitiness—a whisper of lemon peel or dried raisin—that adds depth to the experience without overwhelming the bittersweet chocolate base. The result is an espresso shot that’s wonderfully full-bodied, smooth, and creamy with a long-lasting aftertaste of praline almond, rich chocolate truffles, and just a touch of almond.
In short, Soylent Brew is the perfect balance of bittersweet chocolate, syrupy richness, and subtle fruity notes, offering a contemplative and luxurious coffee experience. Ideal for those who enjoy the satisfying fullness of a medium-dark roast, this coffee will leave you lingering over every sip.
Silent Brewing – A Coffee Alternative for the Future
Dark Roast | Whole Bean Chickpea Coffee (8oz) Roasted in Lake Arrowhead, CA
Inspired by the groundbreaking 1972 film Silent Running, which championed environmentalism and sustainability, we're proud to bring you a coffee unlike any other. Silent Brewing is crafted from chickpeas, a sustainable, planet-friendly alternative to traditional coffee beans.
As the climate crisis continues to impact agriculture, coffee is expected to become more expensive and harder to find. Now is the time to explore new options for your daily brew—and Silent Brewing is here to lead the way. This innovative blend captures the rich, bold flavors of dark coffee, with subtle notes of chocolate and hazelnut that coffee lovers crave.
Whether you’re a traditional coffee drinker looking for a new experience or someone who wants to align their choices with a more sustainable future, Silent Brewing offers a delicious, eco-conscious alternative. By choosing Silent Brewing, you're not just supporting your daily caffeine ritual, you're also helping protect the planet—one cup at a time.
Roller Brew
Espresso Roast | Whole Bean Coffee (8oz) Roasted in Lake Arrowhead, CA
In the high-speed world of Rollerball, where power, control, and competition reign supreme, you need a fuel that can keep up with the intensity. Enter Roller Brew, a bold and balanced espresso roast crafted from dry-processed beans grown by Carlos and Dani Henrique on their farm in Brazil.
This coffee is a masterclass in bittersweet complexity—its thick, creamy body makes it an ideal choice for single-origin espresso or any brewing method that demands depth and power. Like the athletes in the arena, Roller Brew is unrelenting in its flavor, combining rich, dark notes with a smooth, full-bodied finish that’s as intense as a Rollerball match.
Whether you’re sipping it as a shot of espresso or crafting a pour-over, Roller Brew delivers a performance that never compromises. In a world where only the strong survive, this coffee is your edge—your secret weapon. Drink it and dominate.
Roller Brew opens with a captivating fragrance of molasses-drizzled nuts, along with a comforting hint of drinking cocoa. The wet aroma deepens into a bittersweet experience with a savory twist—think rich chocolate, evoking a flavor profile that’s as decadent as it is unexpected.
On the palate, Roller Brew delivers a smooth, full-bodied cup with resonant low tones. The coffee’s core flavors are dominated by rich chocolate, roasted walnuts, and chocolate-covered almonds. These warm, nutty notes are balanced by a dark malty sweetness, which carries a faint, pleasing suggestion of brown beer, and a delicate touch of baked fruit that adds a layer of complexity.
With a mild acidity that leans more toward the dark chocolate tang rather than bright fruitiness, this coffee has an approachable, smooth finish that lingers with an aftertaste of roasted nuts and a subtle hint of dark malt. The roast is well-suited for those who appreciate the bittersweet intensity of a darker espresso, with the Full City roast allowing the profile to hold its own right up to the beginnings of second crack.
Perfect for espresso lovers who enjoy a nuanced cup with layers of flavor, Roller Brew is a satisfying, versatile choice that stands up to milk-based drinks, yet shines equally in its pure, unadulterated form. Whether you’re brewing an espresso shot or crafting a smooth cappuccino, Roller Brew will deliver a robust, delicious experience every time.
Every cup of Tiny Earth Impact coffee is more than just a delicious brew—it’s a step toward a more sustainable and flavorful world. We’re committed to supporting ethical sourcing, fostering long-term relationships with farmers, and bringing you the best coffees from around the globe. With each roast, we aim to deliver not only a memorable experience but a lasting impact.
Thank you for choosing to brew with us. We hope our coffees inspire you to take your time, savor the flavors, and share the experience with others. Ready to make your next cup extraordinary? Explore our offerings and find the perfect brew for your day.